Chocolate and nuts brownies
 |
| Brownies by Appetit Voyage |
Another quick, easy and deliciously healthy to bake for a chocolate and nuts treat! All the gooey and decadent taste of the brownie without any guilt! I just love it! As usual, the recipe is gluten, dairy and refined sugar free!
Ingredients for 1 batch:
- 1/3 cup of raw unsweetened cacao
- 1/4 cup of almond meal
- 2 eggs
- 4 tbsp. of coconut oil
-1/2 tsp. of salt
- 1 tsp. baking of soda
- 1/4 cup of non dairy milk, I used a mix of rice and chestnut milk
- 3 tbsp. of maple syrup
- 1/2 cup of nuts mix
1/ Turn on the oven to 180C.
2/ In one bowl, put together the dry ingredients: cacao, almond meal, salt, baking soda. Mix well.
3/ On other bowl, gather the eggs, coconut oil, maple syrup and the milk. Whisk till it is blended.
4/ Pour the liquid mixture on the dry ingredients and stir till you get a smooth and well mixed batter.
5/ On tray going to the oven, pour the mixture. I use a silicon mold, so I do not need to add any other oil in the mold before. Sprinkle the nuts on top and press them softly into the batter.
6/ Cook for 20 minutes. Let it cool and keep in an airtight box for 2 weeks max.
7/ It is so delicious, and totally guilt free! It is like having a special treat every time! I really love it!
a ppetit voyage is much more than reviews and recipes!
Follow the blog: www.appetitvoyage.com
Share your ideas on Facebook: https://www.facebook.com/appetitvoyage
Follow us on Twitter @appetitvoyage
A ppetit Voyage agenda is updated regularly, so come and visit our website www.appetitvoyage.com to check the next workshops, either for cooking or wine tasting!
Feel free to contact us and ask for a private dinner or party with your friends or colleagues: Birthdays, Bachelors, Baby shower, etc...
A ppetit Voyage is your globe-trotting connoisseur: helping you change your mind about food, wines and cooking!
Comments